Depends on the form it’s served. If it’s on a stick, I bite it. If it’s a ball, I spoon it, then bite. If it soft serve, I’ll probably try slurping,...
I just watched a review by Table Tennis Gan, it's for an inner carbon, koto surface blade by Gewo. I don't think it's on youtube yet, here's the link...
Hmm, I think more arc means it's easier to not overshoot the table, since it arcs more... as in the ball trajectory has more arc, as in the ball goes...
Think you're reading a bit too much into it, plus it's not @PingBirdPong who made that comment. I don't like discussing any politics either, because...
I’ll get the pro version like I mentioned above. I can’t comment on the Harimoto alc comparison since last time I played that blade was more than two...
I'd say it's faster at the low end, as in it requires less input to achieve faster ball speed when the force of the stroke is kept below maybe 60-70%...
You're a little over simplifying this. "More mass -> higher density" is only true if the volume of said object stays the same, but it doesn't really...
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