Timing is so important but quite often ignored or not talked enough. Observing the ball bouncing on your side of the table is an important part of receiving.
Do you observe the bounce very well or you totally don’t pay attention? For fast service, do you observe it and time it well? One option is to hear the sound of the ball bouncing on the table to help better timing. What other methods do you use?
Do you observe the bounce very well or you totally don’t pay attention? For fast service, do you observe it and time it well? One option is to hear the sound of the ball bouncing on the table to help better timing. What other methods do you use?