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I still haven't been able to follow Fang Bo's exact instructions. I always used to hop probably because I saw higher level players do that.It's actually more of a physics thing...at least the stepping part is. Getting low allows you to anticipate the contact, and making that first step while your opponent tosses the ball up gets your body in motion and allows you to take the necessary second step to be in position for either a short serve OR a long serve.
As Fang Bo explains, you take your split step, or one tiny step forward with your right foot, then once the server hits the ball, you take your second step with your right foot to adjust for a short ball to your forehand or back. or move your left foot back to adjust to a long serve to your backhand, or you move your right foot backwards again to adjust to a long serve to your forehand. if you're standing still the whole time during the serve, you're already too late by the time your opponent hits their serve.
exactly. its a necessary footwork to be in the best position possible to return serve. just like tennis players will split step when their opponent hits the ball (then they can quickly change direction to adjust to their opponents hit), you have to do a split step or a small step in table tennis to adjust to your opponents serve.
Its all explained here:
This is seriously one of the most valuable lessons from Fang Bo. If you're not already doing this in your serve return, you're most likely sub 1500 USATT rating. Once you start doing this, you are going to see big improvements to your serve returns simply from being in a better position to return serves.
One thing I have recently changed that has helped me is to time my hop. It used to be when the opponent lifted the ball in the air; now I try to time it with the opponent's contact on the serve. It does seem to improve my balance when receiving.